• APALACHICOLA BAY OYSTERS
    On the ½ Shell -
    Hand picked single cup
    ½ Dozen $4.25
    Dozen $7.75
    Rockefeller Baked -
    Spinach, garlic, onion and Parmesan cheese
    ½ Dozen $6.25
    Dozen $11.75
    Apalach Baked -
    Onions, garlic, bacon and Mozzarella cheese
    ½ Dozen $6.25
    Dozen $11.75
    Southern Fried -
    Lightly breaded then fried served with mustard horseradis sauce
    ½ Dozen $5.98
    Dozen $10.98
    East Bay Bakes -
    Garlic, butter and Parmesan
    ½ Dozen $5.98
    Dozen $9.98
  • PORK LOIN - 6 Ounce pork loin grilled with a Jamaican sauce and Caribbean spices served with garlic mashed potatoes and zucchini $8.98
    CHICKEN TERIYAKI - Grilled chicken topped with sesame seeds and Teriyaki sauce served with garlic mashed potatoes and zucchini $8.98
    BEEF TIPS - Prepared with mushrooms, onions, and green peppers served on a bed of white rice $8.98
    HAMBURGER STEAK - Char grilled with mushrooms and onions served with Garlic mashed potatoes, zucchini and gravy $8.98
    CHICKEN TENDERS - Served with French fries or garlic mashed potatoes $8.98
    FRIED DEVILED CRAB - Topped with a basil cream sauce Served with French fries and crab puppies $9.98
    ANGEL HAIR WITH SHRIMP - Angel hair sautéed with olive oil, garlic, shrimp, red and green peppers, snow peas, sun dried tomatoes, and topped with grated parmesan cheese $8.98
    CHICKEN ALFREDO - Pan seared chicken simmered with cream, served over angel hair pasta dusted with parmesan cheese $8.98
    BASKETS
    FRIED SHRIMP
    $11.98
    FRIED OYSTERS
    $12.98
    FRIED GROUPER
    $13.98
    SALADS
    FRESH TUNA SALAD - On a bed of mixed greens with sliced tomatoes $7.98
    Cedar Roasted Shrimp - On a bed of mixed greens with artichoke hearts and fresh tomatoes topped with Parmesan cheese $8.98
    Chicken Macadamia Nut - Grilled chicken, macadamia nuts, fresh tomatoes, red onions Cajun roasted bacon, tossed with mixed greens $8.98
    Cobb - Grilled chicken, dried cranberries, pumpkin seeds, diced ham, chopped boiled eggs, red grapes served on a bed of mixed greens with crumbled blue cheese $8.98
    Greek - Red and green bell peppers, black and green olives, red onions, pepperoncini, and fresh tomatoes on a bed of mixed greens with feta cheese lg $7.98
    sm $5.98
    Grilled Marinated Chicken - Served Caesar style with parmesan and homemade croutons $7.98
    Cashew Chicken - Grilled chicken, with fresh avocado, red and green bell peppers, cashews, golden raisins, on a bed of mixed greens with a poppy seed dressing $8.98
    House Salad - Mixed greens with fresh tomatoes and red onions $3.98
    Dressings - Green Garlic, Bleu Cheese, Poppy Seed, Ranch, Rosemary Vinaigrette
    SANDWICHES
    CLASSIC BURGER - 8 Ounce grilled ground beef served with lettuce, tomato, and onion. Add Cheese $.50 Bacon $1.00 $7.50 FRIED FISH SANDWICH - Mild white fish lightly breaded then fried $7.98
    MONTE CRISTO - Hearty white bread, with ham, turkey, grilled, served with a mango sauce $8.98 SHRIMP PO BOY - With lettuce tomato, onion $9.98
    GROUPER - Fried, Grilled, or Blackened served with lettuce and tomato $12.98 OYSTER PO BOY - With lettuce tomato, onion $10.98
    CHICKEN - Fried, Grilled, or Blackened $7.25    
    All sandwiches served with French Fries and pickle
  • Pan Fried Grouper - Grouper lightly battered and pan fried drizzled with a basil cream sauce $19.98
    CAJUN GROUPER - Char grilled grouper, Cajun spices topped with basil butter $19.98
    YELLOW FIN TUNA - Char grilled tuna topped with teriyaki sauce $18.98
    COMBO APALACH - Apalachicola Bay oysters fried, steamed shrimp, and our famous crab cake $18.98
    STUFFED DEVILED CRAB - Served with a basil cream sauce $15.98
    CHICKEN - Boneless breast of chicken char grilled topped with teriyaki sauce $14.98
    RIBEYE FILET - Center cut 8 ounce rib eye $21.98
    Above entrees served with a fresh garden salad, baked bread Garlic mashed potatoes and vegetable of the day
    FRIED APALACHICLOA BAY OYSTERS $17.98
    FRIED SHRIMP $17.98
    APALACH BOWL - Grouper, oyster, and shrimp $19.98
    Above entrees served with a garden salad, bread, French fries and crab puppies
    ANGEL HAIR PASTA WITH SHRIMP - Red and green peppers, sun dried tomatoes, snow peas, sautéed with Garlic, olive oil, and sprinkled with Parmesan cheese $17.98
    CHICKEN ALFREDO - Angel hair pasta with chicken and our Alfredo sauce $17.98
    Above entrees served with a fresh garden salad and bread
  • DESERTS

    Key Lime Pie -
    made with real key limes baked in a graham cracker crust $5.25

    Carmel Custard -
    better than Flan or Crème Brule $5.25

    Chocolate Mousse Pie -
    topped with fresh whipped cream $5.25

    Bread Pudding -
    topped with pecans in a rum sauce $5.25
  • CHILDREN's MENU
    (UNDER 12 PLEASE)

    Hamburger with fries
    $4.98

    Corn dog with fries
    $3.98

    Chicken tenders with fries
    $5.98

    Fried shrimp with fries
    $7.98
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That Place Off 98 | 17 Ave. E Apalachicola, FL
ph. 850.653.9898 | info@thatplaceinapalach.com